- About This Wine
- Ratings & Reviews
- Tasting Notes
About This Wine
Ratings & Reviews
Tasting Notes
ABOUT THIS WINE
REVIEWS
TASTING NOTES
The Ferrari-Carano 2019 Anderson Valley Pinot Noir is a wine of profound elegance and captivating complexity, embodying the true essence of Anderson Valley’s cooler climate. This Pinot Noir unfolds with enticing aromas of dried cherry, cranberry, plum, caramel, and mocha, delivering a bouquet that is both inviting and multi-layered. Hints of cherry pie filling and cola on the palate add a delightful twist, complemented by a velvety texture and refreshing acidity that lend brightness and structure to this beautifully balanced wine. Each sip reveals new dimensions, drawing you deeper into its harmonious symphony of flavors.
Crafted with meticulous care, the 2019 vintage was born in a year of contrasting weather patterns. The growing season began with abundant rainfall, contributing to a lush vineyard environment. Despite a late budbreak due to a cooler March, favorable conditions later in the season allowed the grapes to mature at an ideal pace. Harvested on September 28th, this vintage achieved a ripeness that captures Anderson Valley’s unique terroir, resulting in concentrated jammy flavors and a rich, lingering finish. Every detail in the winemaking process was executed with precision: the grapes were hand-picked, gently destemmed, and underwent a three-day cold soak before fermentation. Aged in 23% new French oak, the wine’s time in barrel imparts a subtle depth, while the balance of 77% older oak preserves the purity of the fruit.
The Ferrari-Carano 2019 Anderson Valley Pinot Noir is an extraordinary choice for pairing with a wide array of dishes, making it a versatile addition to any meal. It complements the delicate flavors of roasted salmon and elevates the richness of classic dishes like beef bourguignon and rack of lamb. During the holiday season, it shines alongside herb-roasted turkey, savory gravy, and cranberry sauce, while seamlessly matching the robust flavors of a fall harvest feast. Pair it with butternut squash, wild rice, sweet potatoes, or even roasted goose for a memorable dining experience. This is a wine crafted to bring people together, enhancing every occasion with its warm, expressive character.
Ferrari-Carano’s dedication to quality is evident in each glass of this 2019 Anderson Valley Pinot Noir. The wine’s vivid acidity, layered complexity, and refined finish speak to the skill of its makers and the unique qualities of the land from which it hails. For those seeking a Pinot Noir that balances elegance with depth, this bottle is a true standout—a tribute to the artistry and passion behind every vintage.
Alcohol: 14.5%
Crafted with meticulous care, the 2019 vintage was born in a year of contrasting weather patterns. The growing season began with abundant rainfall, contributing to a lush vineyard environment. Despite a late budbreak due to a cooler March, favorable conditions later in the season allowed the grapes to mature at an ideal pace. Harvested on September 28th, this vintage achieved a ripeness that captures Anderson Valley’s unique terroir, resulting in concentrated jammy flavors and a rich, lingering finish. Every detail in the winemaking process was executed with precision: the grapes were hand-picked, gently destemmed, and underwent a three-day cold soak before fermentation. Aged in 23% new French oak, the wine’s time in barrel imparts a subtle depth, while the balance of 77% older oak preserves the purity of the fruit.
The Ferrari-Carano 2019 Anderson Valley Pinot Noir is an extraordinary choice for pairing with a wide array of dishes, making it a versatile addition to any meal. It complements the delicate flavors of roasted salmon and elevates the richness of classic dishes like beef bourguignon and rack of lamb. During the holiday season, it shines alongside herb-roasted turkey, savory gravy, and cranberry sauce, while seamlessly matching the robust flavors of a fall harvest feast. Pair it with butternut squash, wild rice, sweet potatoes, or even roasted goose for a memorable dining experience. This is a wine crafted to bring people together, enhancing every occasion with its warm, expressive character.
Ferrari-Carano’s dedication to quality is evident in each glass of this 2019 Anderson Valley Pinot Noir. The wine’s vivid acidity, layered complexity, and refined finish speak to the skill of its makers and the unique qualities of the land from which it hails. For those seeking a Pinot Noir that balances elegance with depth, this bottle is a true standout—a tribute to the artistry and passion behind every vintage.
Alcohol: 14.5%
91 POINTS - "Ripe strawberries, red cherries, roses and fresh herbs on the nose. Medium-to full-bodied with good minerality. Soft tannins. Good purity of fruit here with background notes of rosemary and cocoa powder. A hint of vanilla pokes through at the finish." - James Suckling
91 POINTS - "This well-balanced, well-structured and handsomely complex wine emphasizes ripe plum and red-cherry flavors and accents them with subtle cinnamon, cedar and mint notes. Light tannins and a medium to full body lend a mouthfilling texture while lively acidity adds a fresh lift." - Wine Enthusiast
91 POINTS - "This well-balanced, well-structured and handsomely complex wine emphasizes ripe plum and red-cherry flavors and accents them with subtle cinnamon, cedar and mint notes. Light tannins and a medium to full body lend a mouthfilling texture while lively acidity adds a fresh lift." - Wine Enthusiast
Aromas of dried cherry, cranberry, plum, caramel and mocha fill the senses followed by vibrant flavors of cherry pie filling and cola. A velvety texture and bright acidity distinguish this naturally-balanced wine