- About This Wine
- Ratings & Reviews
- Tasting Notes
About This Wine
Ratings & Reviews
Tasting Notes
ABOUT THIS WINE
REVIEWS
TASTING NOTES
Nestled in the secluded embrace of Napa Valley's Howell Mountain AVA, Ink Grade Estate Vineyard emerges as a testament to nature's splendor. Here, amidst towering pines and ancient sequoias, the vineyard's terraced slopes cling to volcanic "tufa" soils, bestowing upon its grapes an unparalleled intensity and depth. Ink Grade Estate embodies a raw tension, evoking a sense of reverence for the land and its bounty.
Represented by Demeine Estates in St. Helena, California, Andosol Red 2017 emerges as a masterpiece of craftsmanship and terroir. Comprising 88% Napa Valley Zinfandel and 12% Howell Mountain Cabernet Sauvignon, this blend captures the essence of its surroundings. Harvested on August 28, 2017, and aged in 100% French oak barrels, this wine embodies the epitome of finesse and elegance.
Andosol pays homage to California's historic field blends, with Zinfandel taking center stage. Designed for immediate enjoyment, this blend offers a unique glimpse into the soul of Ink Grade Estate. While the vineyard's inherent stress imbues the grapes with intensity, Andosol is anything but feeble or simplistic. With aging potential that promises to evolve gracefully over time, this wine serves as a testament to the concept of terroir.
At Demeine Estates, we take pride in offering a diverse array of wines that capture the essence of their origins. Andosol Red stands as a house favorite, showcasing the captivating allure of mountain Zinfandel. With each sip, one embarks on a journey through the rugged landscapes of Howell Mountain, guided by the hand of masterful winemaking.
Indulge in the allure of Andosol Red 2017, and experience the harmonious union of nature's bounty and human ingenuity. With only 1,887 cases produced, each bottle is a rare treasure, destined to enchant and delight even the most discerning palate. Join us in raising a glass to the timeless beauty of Ink Grade Estate and the wines it inspires.
Blend: 88% Zinfandel, 12% Cabernet Sauvignon
Alcohol: 14%
Represented by Demeine Estates in St. Helena, California, Andosol Red 2017 emerges as a masterpiece of craftsmanship and terroir. Comprising 88% Napa Valley Zinfandel and 12% Howell Mountain Cabernet Sauvignon, this blend captures the essence of its surroundings. Harvested on August 28, 2017, and aged in 100% French oak barrels, this wine embodies the epitome of finesse and elegance.
Andosol pays homage to California's historic field blends, with Zinfandel taking center stage. Designed for immediate enjoyment, this blend offers a unique glimpse into the soul of Ink Grade Estate. While the vineyard's inherent stress imbues the grapes with intensity, Andosol is anything but feeble or simplistic. With aging potential that promises to evolve gracefully over time, this wine serves as a testament to the concept of terroir.
At Demeine Estates, we take pride in offering a diverse array of wines that capture the essence of their origins. Andosol Red stands as a house favorite, showcasing the captivating allure of mountain Zinfandel. With each sip, one embarks on a journey through the rugged landscapes of Howell Mountain, guided by the hand of masterful winemaking.
Indulge in the allure of Andosol Red 2017, and experience the harmonious union of nature's bounty and human ingenuity. With only 1,887 cases produced, each bottle is a rare treasure, destined to enchant and delight even the most discerning palate. Join us in raising a glass to the timeless beauty of Ink Grade Estate and the wines it inspires.
Blend: 88% Zinfandel, 12% Cabernet Sauvignon
Alcohol: 14%
92 POINTS - "A blend that can change from vintage to vintage, the 2017 Andosol is a blend of Cabernet Sauvignon and Zinfandel. While the nose is marked by scents of redcurrants and gentle herbal shadings, the palate is full-bodied but taut and juicy, with silky but firm tannins and ample length." Robert Parker's Wine Advocate
92 POINTS - "Aromas of blueberries, plums, dried oregano, earth, tar and peppercorns. Medium-bodied with fine tannins and lively acidity. Vibrant and juicy with a crunchy finish. Drink now or hold." - James Suckling
92 POINTS - "Aromas of blueberries, plums, dried oregano, earth, tar and peppercorns. Medium-bodied with fine tannins and lively acidity. Vibrant and juicy with a crunchy finish. Drink now or hold." - James Suckling
Andosol draws inspiration from the historic field blends of California. The inherent stress the rugged site lends to grape growing will saturate the grapes with intensity and depth. An elegant example of this historic varietal, the 2017 Andosol is a reflection of all that Ink Grade has to offer, a wine polished and bold.