- About This Wine
- Ratings & Reviews
- Tasting Notes
About This Wine
Ratings & Reviews
Tasting Notes
ABOUT THIS WINE
REVIEWS
WINEMAKER NOTES
Beautiful Earth is our flagship Paso Robles blend, and it represents the best lots from our favorite Westside vineyards.
The components of Syrah, Grenache, and Mourvèdre were fermented in small open-top bins, concrete, and stainless steel tanks with 10% whole clusters included. The wine spent 20-35 days on the skins with a combination of pump-over and punch-downs. Aged 18 months in a combination of 228, 265, and 500-liter neutral French oak barrels.
Composition: 48% Syrah, 16% Grenache, 14% Mourvedre, 10% Cabernet Sauvignon, 6% Petit Verdot, 4% Petite Sirah, & 2% Zinfandel
Alcohol % 15.2
The components of Syrah, Grenache, and Mourvèdre were fermented in small open-top bins, concrete, and stainless steel tanks with 10% whole clusters included. The wine spent 20-35 days on the skins with a combination of pump-over and punch-downs. Aged 18 months in a combination of 228, 265, and 500-liter neutral French oak barrels.
Composition: 48% Syrah, 16% Grenache, 14% Mourvedre, 10% Cabernet Sauvignon, 6% Petit Verdot, 4% Petite Sirah, & 2% Zinfandel
Alcohol % 15.2
94 POINTS - "Supple, rich and plump with personality, this blend has an array of black raspberry, smoked meat, cracked pepper and black olive flavors that race toward a zesty finish. Syrah, Grenache, Mourvèdre, Cabernet Sauvignon, Petit Verdot, Petite Sirah and Zinfandel. Drink now" - Wine Spectator
92 POINTS - "Elderberry, black plum and floral hints of violet float across a seared-beef note on the nose of this blend of 48% Syrah, 16% Grenache, 14% Mourvèdre, 10% Cabernet Sauvignon, 6% Petit Verdot, 4% Petite Sirah and 2% Zinfandel. The palate is viscous and loaded with comforting flavors of black fruit and peppery spices, with just enough acidity to liven each sip" - Wine Enthusiast
92 POINTS - "Elderberry, black plum and floral hints of violet float across a seared-beef note on the nose of this blend of 48% Syrah, 16% Grenache, 14% Mourvèdre, 10% Cabernet Sauvignon, 6% Petit Verdot, 4% Petite Sirah and 2% Zinfandel. The palate is viscous and loaded with comforting flavors of black fruit and peppery spices, with just enough acidity to liven each sip" - Wine Enthusiast
Marionberry, dark leather, smoked plums, blueberry/peach cobbler, acacia flower, lavender creme brûlée, red-eye gravy, violet, ripe olive, hoisin, currant paste, and melted licorice. Broad, weighty, and plush on the palate with a densely packed finish.