Walt 2016 Blue Jay Pinot Noir

The 2016 Blue Jay is sourced from Anderson Valley, The Corners Vineyard, located on the outskirts of Boonville. Planted to hillside slopes with southern exposure, cobbled clay loam soils and rock outcroppings, the vineyard is at a high elevation of 500 to 800 feet above sea level.

Blend: 100% Pinot Noir

Alcohol: 14.9%

92 POINTS - "The 2016 Blue Jay Pinot Noir is an Anderson Valley bottling consisting of fruit sourced from the Corners Vineyard in the town of Booneville. This deep colored Pinot Noir begins with aromas of dark berry, cranberry, orange, and peat moss as earthy tones come into play. This shows a bright acidity and wonderful mouthfeel with notable weight. Dark fruits mingle with red fruits in the glass as this shows terrific richness and terroir." - Owen Bargreen

90 POINTS - "From the Anderson Valley in the northern part of California, the 2016 Pinot Noir Blue Jay offers a similar smoky, meaty profile as well as medium-bodied richness, light tannin, and a charming, elegant style on the palate. It has slightly more complexity than the La Brisa release but plays in the same ballpark. This cuvée spent 10 months in 45% new French oak." - Jeb Dunnuck

90 POINTS - "The 2016 Pinot Noir The Corners Vineyard Blue Jay is medium ruby-purple in color and scented of black raspberries, mulberries and red plums with suggestions of dusty soil, stewed black tea and sautéed herbs. Full-bodied and laden with berry preserves and savory layers, it has a firm, chewy frame and refreshing finish." - Robert Parker's Wine Advocate

This wine is deep garnet in color with fresh aromatics of African violet, sassafras, and smoked paprika. The palate is dense and rich, with roasted stem inclusion bringing intensity and length. Concentrated flavors of baked pomegranate, wild blueberry, and allspice bring this wine to a delicious and distinctive finish.